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Ceylon white peppercorns come from the same plant as black peppercorns. Once fully ripe, the outer hulls are removed from the pepper berries, leaving the distinctive light-colored inner core.
This traditional French blend of aromatic herbs contains savory, thyme, rosemary, basil, tarragon and lavender flowers. Add early-on in cooking, to allow the flavors to meld--and the scent to linger.
This traditional French blend of aromatic herbs contains savory, thyme, rosemary, basil, tarragon and lavender flowers.
Add early-on in cooking, to allow the flavors to meld--and the scent to linger. It's distinctive without being overpowering, so you'll find it enhances a wide variety of foods.
The Italian seasoning basics are here in just the right proportions. Add it at the beginning of cooking whenever possible, to allow the flavors to meld. If you love to cook Italian, the blend will quickly become a staple in your kitchen. Use it in traditional Italian fare, but also in unexpected places--like your poached eggs or sub sandwich.
Product (Bottle) Not pictured.
A classic blend of Mediterranean spices, Italian Seasoning will enhance almost any dish. Of course, it shines most in Italian fare, like spaghetti sauces and lasagna.
Juniper Berries are spicy, sweet, with a piney aroma. They are delicious in stews and soups and with meats (especially wild game). They also give gin its distinctive flavor and are a common flavor ingredient in bitters.
There's plenty of pucker in this lemon so keep an eye on your kisser. It's all about big summer flavor packed in an itty-bitty bottle.
This combo of culinary favorites complements fresh and cooked dishes, at the stove and at the table. Zesty lemon and lively pepper perk up every savory dish. Here they are-- along with onion and garlic-- in one convenient blend.
