Simply Organic, Veggie Chili, Seasoning Mix, CERTIFIED ORGANIC
Make the most of your beans with Simply Organic Vegetarian Chili Seasoning Mix. This mouth-watering chili mix combines red chilies with garlic, cumin and a pinch of cayenne to create a chili so divine that even meat lovers will be coming back for more.
- Organic: QAI Certified Organic
- Kosher: KSA Certified
Suggested Uses: Use tomatoe juice in place of water for richer flavor.
Saute portabella mushrooms and add to prepared chili. Garnish with fresh cilantro.
Serve with diced onion and shredded cheddar cheese.
If you like kick in your recipes, you'll find cayenne indispensable. A few tips:
- If you're not used to cooking with chili peppers--even the ground variety--start with very small amounts. Don't use a literal "pinch," though, because you don't want to get it on your fingers! (If you do get it on your fingers, then wash them right away; don't put them near your eyes or nose!) *
- Keep in mind that dishes containing chili pepper often get hotter as they sit or are stored. So err on the side of using less. (You can always add more at the table, if you prefer a hotter dish.)
- If you get too much heat in a dish, eat or drink dairy products like milk or yogurt to neutralize the burning--capsaicin isn't water soluble, so water won't do the trick. Starches like rice or bread sometimes help, too.
Frontier Natural Products Co-op™ and the customers who own us have always been strong supporters of organic agriculture. In 2002, Frontier launched Simply Organic®, a comprehensive 100% certified organic line of spices, seasoning mixes and baking flavors.
We strive to better the lives of small growers in developing countries with fair pricing and programs that help their communities. We support environmental projects that promote organic agriculture and the restoration of natural habitats around the world through the donation of 1% of Simply Organic sales.