Frontier Bulk Annatto Seed Whole, 1 lb. package
These small, reddish-brown seeds, borne on the annatto tree, are used to impart a rich yellow color and mild, distinctive flavor to foods such as rice and sauces.
Directions: Cover seeds with water and simmer for five minutes. Turn off the heat and soak in water for an hour. Cool before grinding.
Botanical Name: Bixa orellana L.
Suggested Uses: Directions for Use: Cover seeds with water and simmer for five minutes. Turn off the heat and soak in water for an hour. Cool before grinding.
Origin: South America/Africa
Sourcing Notes: Native to tropical Central and South America but now widely distributed throughout the tropics. Currently the two largest producing/exporting countries are Peru and Kenya.
Kosher: KSA Certified

Frontier Natural Products Co-op specializes in natural and organic products. By offering easy access to high-quality, competitively priced choices that are both environmentally friendly and socially responsible, Frontier seeks to lead the way in bringing nature -- and peace of mind -- to our customers.
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